Coconut Cupcakes versus Winter Weather

Mrs. Twinkle

It’s foggy, very cold and generally just gloomy (and it’s been like this for at least a week or so). I definitely need to cheer things up! And nothing works better for me, than a run (yes, even if it’s freezing) and some baking.
Since I’ve been already been out for my run, I can now indulge in some baking…

© Mrs Twinkle

The Ingredients
2 banane
13oz/360g greek yoghurt
2tbsp honey
2tbsp coconut oil/fat
4tbsp grated coconut
4tbsp quinoa flour or plain flour
2tbsp coconut flour
2tsp baking powder
1 pinch of salt
8 handfuls of blueberries

Preheat the oven at 356 °F/ 180°C. Mash up the bananas with a fork, add the coconut oil/fat, the honey and mix. Then add the rest of the ingredients and stir. don’t add the blueberries until the end and only mix slightly (otherwise the dough becomes a purple mess). Bake for 25 minutes.

Now all you need to do is make yourself…

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