Intentionally raw food is currently the most loyal of the vegan fan club, whereas ‘I-eat-anything-and-everything’ advocates need to reassess their mens rea of sugary intake. Natures avocados, chia seeds, quinoa, flax seeds are the trending beauties of the day, and better still, they are as good as they, sometimes, may look.
Sweet, fatty, salty foods are the has-beens of today, there have no doubt been some greatly evolved substitutes. Veganism is trending, and what’s intriguing is that the public’s new-found devoted self is such a difficult lifestyle choice that you must be driven by your own passion to succeed, which makes it near impossible to be just a superficial follower.
These brownies, 4 essential but versatile ingredients, take 5 minutes and equal a piece of affordable vegan heaven. Being a vegan isn’t cheap, its popularity hasn’t reached the zenith of consumerism, it’s simply expensive to be healthy, and unfortunately the cost of…
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